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This coffee is named after the Adado tribe, and comes from the Yirgacheffe region, known for some of the highest quality Arabica coffees in the world. Generally mild, aromatic and fruity this varietal is bright, clean and complex. Sunny days ahead!

Cupping Notes: Orange, Blackberry, Caramel

Country: Ethiopia

Region: Yirgacheffe

Varietal: Heirloom

Process: Natural

Altitude: 1789-1860 masl

Roast: Light